Adam and Nancy Flood’s life sounds like the plot of a romantic comedy: A New Englander and a French-Canadian move to Mister Rogers’ neighborhood to open a farm-to-table restaurant in a century-old building on Main Street. “I think we’re putting out a product that is extremely good,” says Adam, a veteran chef. “We’re super small-ing in a small town.” (That would totally be the tagline for the movie!) It’s been nearly two years since the Floods op…
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