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‘A great point of connection’: Routt County CSU Extension canning classes blend tradition with science

Canning has been a tradition in American kitchens since the 1800s, allowing individuals and families to preserve food through the colder months while also bringing people together. The Colorado State University Extension office is keeping both traditions alive in the Yampa Valley with a series of canning classes throughout the fall that focus on history, technique and safety. Katie Maloney, a family and consumer science specialist with CSU Exten…

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Steamboat Pilot & Today broke the news in on Thursday, October 2, 2025.
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