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12 Gluten-Free Food to Replace Wheat

Summary by CartaCapital

The wheat is a widely used food in daily food and is naturally rich in gluten, a protein responsible for providing elasticity, makeup and structure to the masses, breads and various bakery products. However, it cannot be consumed by all people. Individuals [...]

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2 Articles

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O Antagonista

12 Gluten-Free Food to Replace Wheat

The wheat is a widely used food in daily food and is naturally rich in gluten, a protein responsible for providing elasticity, makeup and structure to the masses, breads and various bakery products. However, it cannot be consumed by all people. Individuals [...]

11 hours ago·São Paulo, Brazil

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Leaning Left1Leaning Right0Center0Last Updated10 hours agoBias Distribution

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Bias Distribution

100% of the sources lean Left

100% Left

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O Antagonista broke the news in São Paulo, Brazil 12 hours ago on Tuesday, February 3, 2026.

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